Welcome to Pacific Coast Grill, where the flavors of the ocean meet breathtaking views in Cardiff, CA. Nestled right on the shore, this bar and grill offers a delightful selection of seafood and culinary delights. Guests rave about their delicious Paella Seafood, Seafood Pasta, and decadent creme brulee. The atmosphere is as inviting as the menu, with beautiful ocean vistas captivating diners year-round.
Take a moment to sip on a creative cocktail as you unwind. The empanadas and sea bass are personal favorites, leaving a lasting impression on the palate. With friendly and attentive staff, you’re made to feel at home. The location offers both indoor and outdoor seating, and the option for valet parking makes it a breeze to visit. Whether it's a casual lunch or a cozy dinner, Pacific Coast Grill is a must-visit for any food lover.
with port wine sauce
roasted jalapeno-tomato salsa, crema and cotija cheese
with lemon & chipotle dipping sauce
tossed w/ sea salt, Reggiano Parmigiano & parsley
with fresh cut tortilla chips & salsa fresca
jalapenos, red onions, cilantro & fresh cut tortilla chips
Hamachi, spicy tuna, asparagus, ponzu, crispy shallots-garlic chili sauce & scallions
albacore, crab, tempura shrimp, cucumber, avocado, tajin-jalapeno ponzu & chili oil
Hamachi, salmon, crab, coconut shrimp, mango, avocado, macadamia & sweet-chile
spicy tuna, Dungeness crab, tempura jalapenos, avocado & ginger-ponzu sauce
passion fruit mignonette & cocktail sauces half dozen MP
with sun-dried cranberry vinaigrette, almonds & bleu cheese
with applewood smoked bacon & oyster crackers
with classic dressing, Reggiano Parmigiano & anchovies on request (with herb marinated jidori chicken breast 18.5 with cornmeal calamari 18.5)
lobster, Dungeness crab, shrimp, bacon, avocado, eggs, blue cheese, 1000 dressing
arugula, spinach, goat cheese, macadamia, balsamic-basil vinaigrette
mixed greens, mango, coconut, charred pineapple & soy-tahini dressing
house-ground 12 pound certified “Sterling” Chuck
sterling beef, lobster, shrimp & crab, avocado, bacon & chile-lime mayo
bacon, avocado, vine ripened tomatoes, sprouts, garlic mayo, on wheat toast
guacamole, applewood bacon, pepper jack cheese & jalapeno ranch
12lb.sliced smoked prime rib, herb au jus & horseradish cream sauce on baguette
medium rare with jack cheese, crispy onion strings, demi glaze, sea salt-truffle fries
teriyaki marinated with wasabi-mayo spread, ponzu slaw & sea salt-truffle fries
lemon-dill mayo, coleslaw, onion-jalapeno ponzu, mixed cheeses & avocado
cotija crusted, jack & cheddar, charred corn salsa & jalapeno sauce
with fresh onions, cilantro, guacamole & pinto beans
apple-wood smoked Hawaiian style baby back ribs & fresh-cut Kennebec-sea salt fries
adobo shrimp, skirt steak, guacamole, jack & cheddar & roasted jalapeno salsa
seaweed salad, sushi rice, avocado, crispy wontons & sesame seeds
mahi mahi, Kennebec fries, jalapeno tartar sauce & ponzu
mango-jicama slaw, tequila-yogurt sauce, refried beans & Spanish rice
today’s fresh filet with salsa fresca, black beans and guacamole
shrimp, lobster, scallop & mahi with smoked tomato sauce, Thai basil & parmesan
coconut forbidden rice, beech mushrooms & ginger-ponzu sauce
mashed potatoes, sauteed spinach, tomato, basil, white wine sauce
with port wine sauce
with lemon & chipotle dipping sauce
with seared scallops, roasted corn, jalapeno-hollandaise & crispy potatoes
sashimi ahi or filet mignon or surf & turf with citrus-chile ponzu & orange-miso sauce
roasted jalapeno-tomato salsa, crema and cotija cheese
tossed with sea salt, Reggiano Parmigiano & parsley
roasted poblano-shishito peppers, avocado-tomatillo sauce & cotija cheese
apple-wood smoked Hawaiian style baby back ribs & fresh cut Kennebec-sea salt fries
with house cut tortilla chips & salsa fresca
with jalapeno, red onions, cilantro & fresh cut tortilla chips
with avocado-habanero-mango sauce & sesame-ginger wontons
Dungeness crab, spicy mayo, avocado & crispy wonton chips
albacore, crab, tempura shrimp, cucumber, avocado, tajin-jalapeno ponzu & chili oil
Hamachi, salmon, crab, coconut shrimp, mango, avocado, macadamia & sweet-chile
spicy tuna, Dungeness crab, tempura jalapenos, avocado & ginger-ponzu sauce
on the Half Shell passion fruit mignonette & cocktail sauces half dozen MP
Hamachi, spicy tuna, asparagus, ponzu, crispy shallots-garlic chili sauce & scallions
with applewood smoked bacon & oyster crackers
with sun-dried cranberry vinaigrette, almonds & bleu cheese
made with classic dressing, Reggiano Parmigiano & anchovies on request
arugula, spinach, goat cheese, macadamia nuts, balsamic-basil vinaigrette
soba noodles, shiitake mushrooms, bok choy, kale & Thai chile broth
lobster, shrimp, scallop & mahi with smoked tomato sauce, Thai basil & parmesan
roasted corn-truffle puree, smoked fingerling & balsamic-bacon sauce
grilled lobster tail, mahi, clams, scallops, shrimp & saffron Arborio rice
mashed potatoes, sauteed spinach, tomato, basil & white wine sauce
coconut forbidden rice, beech mushrooms & ginger-ponzu sauce
over sticky rice with Hawaiian BBQ glaze & pineapple salsa
with vanilla jasmine rice, bok choy & apple cider-soy butter
shrimp scampi, parmesan risotto, carrots, lemon-butter sauce & tomato compote
8oz. broiled & served with truffle-chive cake, artichokes, green beans & baby squash
cheddar-jalapeno au gratin potatoes & shaved Brussel sprouts
apple-wood smoked with fresh cut Kennebec-sea salt fries
8oz. cheddar-chive mashed, asparagus & green peppercorn-brandy sauce
18oz. bone in Ribeye, fingerling potatoes, mushrooms & bacon wrapped asparagus
6oz. “Sterling” Filet Mignon with 8oz. Lobster Tail
passion fruit sauce & crispy coconut wafer
black lava salt pretzel crust served with Kona coffee gelato, black pepper-berry sauce & macadamia nuts
with fresh wild berries
served warm with Tahitian vanilla gelato
with caramel bourbon sauce
stuffed with peanut butter & chocolate chips, served with chocolate & vanilla gelato, drizzled with caramel sauce & macadamia nuts
with house-made ranch dressing & fresh cut- Kennebec-sea salt fries
linguini tossed with butter & parmesan cheese add Jidori Chicken 5 or Shrimp 6
with fresh cut-Kennebec-sea salt fries add Bacon 1.5
with Spanish rice, guacamole & sour cream
jack & cheddar cheese, applewood bacon & fresh cut-Kennebec fries
fresh-cut Kennebec-sea salt fries & cocktail sauce
mahi mahi, Kennebec-sea salt fries, jalapeno tartar sauce and ponzu slaw
6oz. with cheddar mashed potatoes & sauteed baby carrots
with cheddar mashed potatoes & sauteed baby carrots